We here at Butterworks Farm have long been interested in no grain dairy farming. For the past forty years we have been grain growers as well as hay producers. Cereals (oats, wheat and barley) and row crops like corn and soy have fit neatly into our crop rotation with grasses and legumes. The straw byproduct […]
Jack gives a history of how we got to where we are and offers a solution for at least one area of the country. It’s not the only answer. What’s yours?