BFA Soil and Nutrition Conference

Exploring principles, techniques and practices at the intersection of farm and human ecosystems that can be applied to improve environmental sustainability, food quality, and overall well-being.

Integrating diverse viewpoints, this year’s program engages growers, ranchers and gardeners with principles, practices and innovations for ecologically and financially sound farming, and presents the health-conscious consumer and medical professional valuable insights to effectively advocate and select for quality in their local region and food supply.