How badly are western rangelands doing? ARS researchers developed tools that would let them figure out what could or should be growing out there and found out things may be better than many thought. The bonus is that these tools can help us figure out how to spend limited time and funds on improvements.
In this excerpt from her book "Farms With A Future" Rebecca shares the story of a start-up farmer who created success by taking his product to the people.
Want to take advantage of all the forage growing in ditches and along roadways? Be sure that it doesn't come with herbicides that could damage broadleaf plants in your fields or pastures.
Brett didn't have the $100K to make upgrades to his operation for nutrient management, let alone the $30K for a new barn to winter his cattle. The solution? A change in management that prevents runoff from his winter feeding AND provides his herd with shelter free of charge.
A cow's body condition is a good indicator of how well her calves will do and whether or not she'll breed back. Now is a good time to check in on your cows so you can adjust their feed so they can do their best for you. AND if you're a technology kind of person, there's even an App for that!
Since the beginning of agriculture, successful farming has meant the extraction of minerals from soil as plants grow. A relatively small world population and a...
This is the third of a five-part of posts regarding veal production for small-scale farms and why educated eaters dedicated to local foods and sustainable agriculture should be eating veal as well as beef. Here Sandra covers the care and feeding of calves.
Recently, I heard a farmer state that mid-summer foliar grass diseases are the most significant problem on on his farm. It's true, these diseases, that are found everywhere, can reduce forage quality and palatability. Here's how to recognize some of them, and what to do to reduce the problem.
