Monday, October 7, 2024
HomeGrazing ManagementBale Grazing Time - Graziers Help You Get Set Up

Bale Grazing Time – Graziers Help You Get Set Up

I’m sending you to Canada today. No passports necessary since this is a virtual visit to learn the ins and outs of bale grazing. Yes, On Pasture has plenty of articles covering the topic, but this information is special for two reasons. First, it includes a lot of input from graziers who have used the practice successfully. So it’s a great learning opportunity to shorten your own learning curve if you’re just starting. Second, it gives you an opportunity to sign up for the Beef Research Council’s email newsletter. They do really great work – from research to getting out great information that makes a difference for graziers. If you aren’t subscribed already, you should be. Their emails cover timely topics and they’re always focused on making life better for graziers. Plus it’s free. We all like free!

Part 1

Part 2

While you’re at their site, go ahead and explore some of the their latest posts. I think you’ll find some helpful information there.

Oh – and here’s a funny!

Pumpkin Spice Taken Too Far

 

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Kathy Voth
Kathy Vothhttps://onpasture.com
I am the founder, editor and publisher of On Pasture, now retired. My career spanned 40 years of finding creative solutions to problems, and sharing ideas with people that encouraged them to work together and try new things. From figuring out how to teach livestock to eat weeds, to teaching range management to high schoolers, outdoor ed graduation camping trips with fifty 6th graders at a time, building firebreaks with a 130-goat herd, developing the signs and interpretation for the Storm King Fourteen Memorial trail, receiving the Conservation Service Award for my work building the 150-mile mountain bike trail from Grand Junction, Colorado to Moab, Utah...well, the list is long so I'll stop with, I've had a great time and I'm very grateful.

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