THE Pastured Poultry Directory You’ve Been Looking For
Since it’s Thanksgiving Week here in the U.S., many of you might have poultry on your mind. If so, you’re going to love this directory!
Read More →An Egg Mobile From a Repurposed Trailer
It’s always nice to get a little inspiration from other folks when it comes to creatively housing poultry. Even if you don’t have a trailer, this could give you some good ideas for repurposing something you already own at little to no cost.
Read More →How Do You Know If Your Livestock Are Too Hot?
It’s hot out there, and in some places it’s really humid too! If you’re feeling it, so is your livestock. To help you figure out if there’s a problem and to do what you can to protect them, here are some tips from Rob Eirich, Nebraska Beef Quality Assurance Coordinator, and Mariah Woolsoncroft, Nebraska Extension […]
Read More →Let’s Talk Turkey – Pasture-Raised Turkeys in Time for Thanksgiving
If you’ve thought about raising turkeys as part of your pasture operation, and you’d like to get started this year, now is the time to get serious. It takes 16-20 weeks for a poult to grow to mature weight, and that means a start date around the end of June to mid-July for getting and […]
Read More →A List of USDA Processing Plants for Your Chickens
I was told by a well established USDA inspected poultry processor that there were only a dozen or so small-scale USDA inspected poultry processors in the country that are willing to process for independent farmers. I thought, “That cannot be true!” So as the Program Manager of the Niche Meat Processor Assistance Network, a Cooperative […]
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