December 20, 2021

Egg Production: What You Need to Do and Charge to Make It Pay

I adore eggs, the way they look with their different shades of white, off-white, tan, brown, green, and blue, their smooth shell, their sensual shape. I love to eat eggs, the quick and easy package of calories, protein, and nutrients they provide and the myriad of ways they can be cooked. In fact, I just […]

September 14, 2020

A New Meat School Coming to a Town or Computer Near You!

Are you interested in learning more about production, processing and selling your pasture-finished product to diverse market channels? Would you like new ways to manage risk in your meat business and improve your profitability? If the answers are yes, then you’ll want to check out the Western Meat School. The Western Meat School is organized […]

November 6, 2017

A List of USDA Processing Plants for Your Chickens

I was told by a well established USDA inspected poultry processor that there were only a dozen or so small-scale USDA inspected poultry processors in the country that are willing to process for independent farmers. I thought, “That cannot be true!” So as the Program Manager of the Niche Meat Processor Assistance Network, a Cooperative […]

November 30, 2015

Swine Time

Here’s a quick look at a low-cost way to start with pigs, along with a great resource for learning more about making money with whatever livestock you raise.

September 14, 2015

Have Goat, Will Travel (And Make Money Too!)

In this excerpt from her book “Farms With A Future” Rebecca shares the story of a start-up farmer who created success by taking his product to the people.

August 24, 2015

Pluck N’ Grit: Getting a Small Poultry Processing Facility Off the Ground

Here is the story of two women who built their own poultry processing facility and the steps you might expect if you’d like to do the same.

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