Thanks to Josh Babcock, College of Veterinary Medicine,Washington State University for this article. Researchers have discovered the reason that Lyme disease can cause persistent arthritis. It’s a “shield” that protects our antibodies from attacking and destroying the part of the bacterium that causes arthritis. Troy Bankhead, associate professor in WSU’s Veterinary Microbiology and Pathology department, […]Read More →
Last week Beth Burritt wrote about animals ability to recognize and solve mineral deficiencies. She noted that mineral nutrition is extremely complex and that the amount of a particular mineral an animal will eat depends not only on the level of that mineral in the body but also on its interactions with other minerals. This […]Read More →
Thanks for this article go to Ben Beckman, Nebraska Extension Educator, and Mitch Stephenson, UNL Range Management Specialist. They give us an excellent example of what to consider when managing grazing to target cheatgrass. We’ve added some notes on how you can adapt this to other grasses and weeds. Enjoy! While Mother Nature has been […]Read More →
How Should Livestock Farmers and Horse Owners Prepare for Farm Disruptions from the COVID-19 Outbreak?
This article comes to us from Jim Weber, DVM, PhD, Associate Professor of Animal and Veterinary Sciences Attending Veterinarian, University of Maine. I searched for and added links to additional examples of Standard Operating Procedures to give you a head start on anything you might need to write. Successful farmers, whether they raise cattle, sheep, […]Read More →
This article comes to us from Ron Lemenager1, Allen Bridges1, Matt Claeys1, and Keith Johnson2 Purdue University Departments of Animal Sciences1 and Agronomy2 Most cattlemen look forward to warmer temperatures and spring grass. As temperatures begin to warm, cool-season grasses and legumes begin a rapid growth phase resulting in the production of large amounts of lush, […]Read More →