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Should GMO Foods Be Labeled?

By   /  October 27, 2014  /  Consider This  /  1 Comment

Here’s an interesting look at an aspect of GMO foods and their labeling from a whole new perspective: the potential impact on the circle of life.

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Lies, Damn Lies, and Statistics: GM Corn, Roundup, and Tumors

By   /  January 13, 2014  /  Consider This  /  7 Comments

This is the second in a series looking at the science and controversy surrounding a study that found an increase in liver and kidney disease and tumors in rats fed GM Corn and Roundup-laced water. Our purpose here isn’t to discuss the use or banning of Genetically Modified Organisms, but rather to focus on understanding the scientific process so we can be more informed consumers of information.

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How Science Works: Learning From Controversy Over a Study Linking GM Corn to Tumors in Rats

By   /  January 6, 2014  /  Consider This  /  12 Comments

The whole topic of Genetically Modified Organisms is controversial, and this article doesn’t discuss their use or banning their use. Instead, we want to look at this current controversy to help us understand how the scientific process works, why science done well is important to helping us make decisions, and how we can gather information to help us understand the difference between science properly done, and science poorly done.

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