This article is an excerpt from the Grazing Lands Conservation Initiative publication “Extending Your Grazing Season” by Dr. Don Ball, Auburn University, Ed Ballard, University of Illinois Extension, Mark Kennedy, State Grazing Lands Specialist, NRCS, Missouri, Dr. Garry Lacefield, University of Kentucky, and Dr. Dan Undersander, University of Wisconsin-Madison. We’ll be sharing more excerpts in future issues. you can also download the publication here.
The following steps have proven successful for stockpiling tall fescue forage:
1. At 60 to 90 days before the end of the fall growing season, graze or clip pastures leaving 3 to 5 inches of forage growth.
3. Defer grazing stockpiled tall fescue forage until late fall or winter. Be sure to properly use forage growth in other pastures before beginning to use stockpiled forage. However, late- season growth of warm-season species may be of low quality and thus may require supplementation.
4. If possible, stockpile 1 acre per cow. Under normal conditions this will give a 75- to 90-day feed supply if grazed properly. (A 1,000-pound cow eating 2.6% of her body weight per day in dry matter consumes 26 pounds of forage per day. An acre of fescue stockpiled for 90 days typi- cally produces 3,000 pounds of forage. Assuming 70% efficiency during strip grazing, this translates to 2,100 pounds of usable forage, or about 80 days worth of food.)
5. Although low quality, highly perishable material such as crop residues or stockpiled warm-season forage should be used first, once the use of stockpiled fescue has begun, start with the highest quality stockpiled fescue forage, because weathering causes more value loss in high- quality material than in low-quality material.
Once forage has been stockpiled, using it efficiently is important in developing a low-cost winter feeding system. The most economical way is to strip graze the pastures. By allocating forage in strips calculated to be used within 3 days, animals consume 70% or more of the forage; by comparison, when given access to a 2-week feed supply, animals will consume 40% or less of the forage. That difference allows a significantly longer grazing period of quality forage for livestock. Many producers like to allocate a new strip every other day, which works well. If stockpiled grass is available, hay will only need to be fed if there is a deep cover of snow (6 inches or more). However, as little as 1⁄4-inch of ice alone or as a crust on snow may prevent grazing of stockpiled forage.
We’ll be including information on other stockpile-potential forages and grazing techniques in the future as inspiration for other techniques that could work for you. Still looking for a grazing chart? Here you go!