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Here’s What You’re Having For Dinner!

J.B. Higley
By J.B. Higley
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I know! Don’t you wish these recipes existed?!  And of course the leftovers from these dishes are so delicious too!

IMGBy Hilary Price, Rhymes With Orange

Seriously, we know you’re running around like crazy with all the chores you have this time of year.  So here’s an article we did some time ago that talks about how hard it is on us and our diets, and gives you some ideas for what to fix with all that great food you’re growing.

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J.B. Higley
J.B. Higley
J.B. began sending us funnies for On Pasture shortly after we started publishing. We thought that you'd enjoy these offerings too. J.B. is a stalwart supporter of the marriage between humor and farming from years of breakfasts eaten while reading the funnies. Weaned on "Bloom County," "The Far Side," Calvin and Hobbes," Cul de Sac" and "Bizarro" with a variety of meats, eggs, dairy, wheat and oat products.

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