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Thanks to the USDA Natural Resources Conservation Service in Montana for this article and video. Bryan and Chelsea Phipps are using their cattle as tools...

After five start-up years as a custom grazier, Meg decided to make some changes. Here she talks about why and what her new set up is.

Last week we started a series of articles about Cody and Deanna Sand and how the changes they've made since 2011 have gotten them...

Here's Part 2 of Meg's series on non-traditional ways to make a farming/ranching operation successful. Today, she's talking about (almost) free land.

American economist and professor at the Harvard Business School, Theodore Levitt, said, “Creativity is thinking up new things; innovation is about doing new things”. ...

Brett didn't have the $100K to make upgrades to his operation for nutrient management, let alone the $30K for a new barn to winter his cattle. The solution? A change in management that prevents runoff from his winter feeding AND provides his herd with shelter free of charge.