If you’re inspired by what you see and you’d like a little more detail, you’ll want to listen to Working Cow’s podcast #17. Clay Conry interviews Darin and Jessica about the history of their operation and what they’ve learned along the way. You’ll learn about how they focus on the long-term with their decision making. Jessica talks about how she uses her Animal Science education and her access to the newest and best ideas from the Natural Resources Conservation Service about the importance of diversity in grasses and legumes to improve soil health. Darin talks about their rotational grazing management and the return of the native species, and about their landlord relationships and how good management is sometimes worth more to landowners than more rent money. You’ll even learn about why they’ve given up alfalfa to grow other forages to feed their stock.
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