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Shiitake Mushrooms Add Value to Silvopasture

By   /  February 18, 2019  /  Comments Off on Shiitake Mushrooms Add Value to Silvopasture

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Note from Kathy: In April of 2018 I visited Greg and Jan Judy at Green Pastures farm. When I arrived
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  • Published: 2 years ago on February 18, 2019
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  • Last Modified: February 14, 2019 @ 12:07 pm
  • Filed Under: Money Matters

About the author


Greg and Jan Judy of Clark, Missouri run a grazing operation on 1400 acres of leased land that includes 11 farms. Their successful custom grazing business is founded on holistic, high-density, planned grazing. They run cows, cow/calf pairs, bred heifers, stockers, a hair sheep flock, a goat herd, and Tamworth pigs. They also direct market grass-fed beef, lamb and pork. Greg's popularity as a speaker and author comes from his willingness to describe how anyone can use his grazing techniques to create lush forage, a sustainable environment and a successful business.

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