Tuesday, April 15, 2025
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Diversity Means Better Soil Health, Productivity, and Profit

You can’t spend much time in agriculture before you hear about the principles of soil health. Some folks say there are five, others say there are six, but I like this version courtesy of Understanding Ag

You can head over to their website to get more on each principle, but today, we’re going to focus on Number 4: Diversity

In his introduction to the video on this topic, Buz Kloot notes that:

“Natural systems always tend towards more diversity rather than less. Just go have a look at the woodland, the prairie, look at any kind of natural system and you’ll see an abundance of plants and animals. As soon as we try to go against that and impose some sort of monoculture into that system we are goingto have to spend an increasing amount of time, energy and money to keep it in that paricular monoculture.”

Yet, we often seem to forget the importance of diversity, fight to create a monoculture, and then wonder why we’re not doing as well as we’d hoped.

What Does Diversity Do for Us?

First, diversity increases long-term carbon sequestration and as we all know, higher carbon soils produce more forage while slowing climate change.

New Discovery on the Mechanics of Keeping Carbon in the Soil and What It Means For Your Pastures

Diversity also provides resilience in drought, and as one On Pasture author noted, it improves animal productivity.

Diversity in Pasture Plants Has Big Effects on Herd and Flock Health

So, how do we manage for diversity? We can start by making sure we don’t graze the same place at the same time every year. Time grazing to increase what you want, or keep what you need. As an example, check out how these graziers successfully adjusted their grazing to increase warm-season grasses in their pastures:

Time Grazing to Increase Warm Season Grasses

Like these graziers, you can use your livestock to manage for increased diversity, but it requires ongoing, careful observation. We need to include differences in growing conditions across years as a result of drought or wet cycles, loss of forage to wildlife or insects, and other changing conditions. It means basing our management on the growth of our pasture forages, not a calendar date.

In many cases, changing your grazing management from year-round use to rotating through pastures can also increase diversity. If you’ve ever attended a workshop or presentation by Greg Judy, he’s sure to tell you that simply improving his grazing management dramatically increased diversity in his pastures. Here he shares what’s growing in his pastures now:

Greg Judy IDs Grasses and Legumes in His Pastures

Of course, you can always add to diversity by seeding. Here are some ideas for approaching pasture improvement with seeding and pasture mixes:

Growing Multiple Forage Species is Good For Your Pastures and Your Animals

Diversity is great for you too!  Check out how to be more innovative and effective here:

Diversity Isn’t Just for Pastures

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Kathy Voth
Kathy Vothhttps://onpasture.com
I am the founder, editor and publisher of On Pasture, now retired. My career spanned 40 years of finding creative solutions to problems, and sharing ideas with people that encouraged them to work together and try new things. From figuring out how to teach livestock to eat weeds, to teaching range management to high schoolers, outdoor ed graduation camping trips with fifty 6th graders at a time, building firebreaks with a 130-goat herd, developing the signs and interpretation for the Storm King Fourteen Memorial trail, receiving the Conservation Service Award for my work building the 150-mile mountain bike trail from Grand Junction, Colorado to Moab, Utah...well, the list is long so I'll stop with, I've had a great time and I'm very grateful.

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