Diversity in Pasture Plants Has Big Effects on Herd and Flock Health
Before I began farming, I was an oceanographer. I used to study tiny, planktonic crustaceans called copepods that feed on microscopic algae, at the base of the food chain, and are themselves consumed by fishes. Some 70 percent of all fishes in the ocean eat copepods at some time in their lives. So naturally, oceanographers […]
Read More →Fire Up Your Beef Production
“Fire can be used as a tool, but fire is not a tool. Fire is part of the ecosystem process and it is just as important as rainfall on the land.” See what the benefits are and how you can get started.
Read More →Have You Checked Out the Conservation Stewardship Program?
Have you ever looked across your property and thought about some land management goals you would like to take to the next level? Have you not gotten started because you weren’t quite sure what to do, or were lacking funding to implement practices? Well, the Natural Resources Conservation Service might be help with their Conservation […]
Read More →Biodiversity Makes Us Stronger and More Resilient
Biodiversity – like having lots of different plants, bugs and wildlife in our pastures, some of which we might not even like – doesn’t always make managing our grazing easy. But before we wish away all that “difference,” here’s a story from the news desk at the Smithsonian Institute describing the important role biodiversity can […]
Read More →Saving a Chicken Saves Cattle and Ranchers
What do cattle and lesser prairie-chickens have in common? They both love grasslands. But grasslands are in trouble. Thanks to decades of fire suppression, redcedars, shinnery oak and mesquite are progressing steadily across the prairie. Open grasslands can become closed-canopy forests in as little as 40 years. And that’s a big problem for the bird, […]
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