One of the toughest grazing management periods for livestock producers is spring green-up. It offers all kinds of challenging variables. It is hard to...
You can turn your weeds into alfalfa quality forage by spending about 8 hours over 10 days training your livestock to eat them. Here are the basics on how it works.
Greg Judy is well known for his ability to graze profitably while managing to improve the soil and his pastures. In this article he describes how he has continued to graze through two years of drought while others in his area are looking at dried out, desert-like pastures.
If it's just a dry spell, or a real drought, you may need to adjust your stocking rate in your pastures. A plan on paper will help you think ahead, be proactive and make better decisions.
Grazing Lands Conservation Initiative funding supported many partnerships with grass farmers and graziers. That funding is no longer required to be dedicated to GLCI efforts. Here's what's happening and how it might affect you.
There are some questions that have swirled around the ether about planting red clover: are phytoestrogens present and will they cause problems for my animals? Can red clover cause frothy bloat? Why should I plant it? And which varieties? Follow up with Dan Hudson as he addresses these concerns and more, breaking them down one by one.
Pesticides called neonicotinoids became popular among farmers during the 1990s. They're called neonics and they coat the seeds of many agricultural crops, including the biggest crop of all: corn. Farmers have used them because they protect those crops from insect pests. But they may also be killing bees.
Sugaring season is here, and that means that it is also time to frost-seed red clover in your pastures and hay fields if you have it in your mind to do it at all. If you are interested in a low-cost method of increasing forage yield and quality in hay fields and pastures, read on….